Chocolate and Caramel popcorns. Salted Chocolate Caramel Popcorn: This chocolate and caramel combination makes a popcorn snack with a crunchy, sweet and salty deliciousness! What's worse is that it's not just any ol' popcorn. It sorta, kinda looks like this Salted Chocolate Caramel Popcorn.
It's crunchy, deeply caramelized, and you have the option of adding nuts or drizzles of chocolate. Buy products related to chocolate caramel popcorn products and see what customers say about chocolate caramel popcorn products on Amazon.com ✓ FREE DELIVERY possible on eligible purchases. Caramel-covered popcorn is the perfect snack when your sweet tooth is calling. You can have Chocolate and Caramel popcorns using 12 ingredients and 17 steps. Here is how you cook it.
Ingredients of Chocolate and Caramel popcorns
- You need of For chocolate popcorns_🍿.
- It's 3/4 cup of Ready to use corn kernels for popcorn.
- Prepare 1/2 cup of Dark chocolate grated.
- It's 1 tbsp of Butter.
- You need of For Caramel popcorns.
- It's 1 tbsp of Oil.
- It's 2 tbsp of Butter.
- It's 1/2 cup of Ready to use corn kernels for popcorn unsalted.
- It's 1/2 cup of Sugar.
- It's 2-3 tbsp of Butter.
- Prepare 1/4 tsp of Baking soda.
- Prepare 1/4 tsp of Vanilla essence.
But if you want to make your caramel corn even more delicious, drizzling some chocolate over it can definitely do the trick. Making chocolate caramel popcorn isn't difficult. Caramel corn with roasted peanuts and chocolate. This will take a while to make, but is well worth it!
Chocolate and Caramel popcorns step by step
- For Chocolate popcorn_🍿.
- Heat 1/2 tbsp butter in a pressure cooker.
- Add 3/4 corn kernels and stir lightly.
- Cover the cooker with the lid upside down manner.
- Let the kernels papaya.
- Remove the lid, add 1/2 cup grated Chocolate and the remaining butter.
- Mix well till the chocolate fully coats the popcorn.
- Place the Chocolates popcorn on a tray.
- Set aside to cool for 10 minutes.
- Serve immediately.
- For Caramel popcorns_🍿.
- In pot add oil, butter and let it melt, add corn kernels and mix well.
- Cover and let them papaya, and shake pan in between..
- In frying pan, add butter and let it melt, add sugar, mix well and cook on low flame untill sugar melts and stir continuously and scrape until it thickens.
- Add baking soda, vanilla essence and mix well for 15 seconds.
- Now add popcorns and coat well.
- In baking tray, add caramel Popcorns and let them cool completely and serve.
In a microwave safe bowl, combine chocolate and shortening. They're no match for this nutty caramel corn drizzled with melted chocolate. —Kim Forni, Claremont, New Hampshire. This is a healthy caramel popcorn recipe without corn syrup. It's salty, sweet, and just plain good! Caramel popcorn is all dressed up with nuts and drizzled with chocolate in this yummy snack recipe.
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