Easiest Way to Cook Yummy Caramel Popcorn

Caramel Popcorn.

You can cook Caramel Popcorn using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Caramel Popcorn

1. You need 125 Grams of Butter.
2. It's 3/4 Cup of Brown sugar (white sugar is also fine).
3. It's 2 Tablespoons of Honey.
4. It's 2 Cups of corn Popping.
5. It's 1/4 Cup of Oil.

Caramel Popcorn step by step

1. Heat oil, and once it's hot enough, pop the corn. You will know it's hot enough, if corn slowly turns around in a circle..
2. Make caramel: Combine butter, sugar and honey in a saucepan over medium heat. Cook, stirring, for 5 to 7 minutes or until sugar has dissolved. Bring mixture to the boil. Boil, uncovered, without stirring, for 5 to 8 minutes or until light golden..
3. Remove from heat. Pour caramel mixture over popcorn and stir until popcorn is coated. Spread over a baking tray..
4. You can cool this and it's good to eat. It will be slightly chewy but yummy. I prefer it crunchy, so I bake for 8-12 mins at 190c..
5. Once cool, attaaaaack!.