Sorghum Popcorn Bhel.

Sorghum Popcorn Bhel You can cook Sorghum Popcorn Bhel using 20 ingredients and 3 steps. Here is how you cook that.

Ingredients of Sorghum Popcorn Bhel

  1. Prepare of For spicy sorghum popcorn:.
  2. Prepare 1 bowl of sorghum popcorn/ Jowar dhani.
  3. Prepare 1 tsp of oil.
  4. It's 1/4 tsp of tumeric powder.
  5. You need 1 pinch of asafoetida hing.
  6. Prepare 1 tsp of red chilli powder.
  7. You need to taste of Salt.
  8. You need of Other ingredients:.
  9. You need 1 cup of puff rice/ mumura (optional).
  10. Prepare 1 of small boiled potato peel and chopped.
  11. Prepare 1 of small onion finely chopped.
  12. Prepare 1 of small tomato finely chopped.
  13. Prepare 2 of fried or roasted rice khichiya papad.
  14. You need of Red khajur dates chutney as required.
  15. You need of Spicy green bhel chutney as required.
  16. You need 2 tbsp of roasted peanuts.
  17. Prepare 2-3 tbsp of besan spicy sev.
  18. Prepare of Besan sev to garnish.
  19. It's of Chaat masala as per taste.
  20. You need of Finely chopped fresh coriander leaves to garnish.

Sorghum Popcorn Bhel instructions

  1. To make spicy sorghum popcorn. In kadhai add heat oil,add asafoetida, tumeric powder and salt. Add shorgum popcorn and red chilli powder. Mix well and saute on slow flame till crispy..
  2. In mixing bowl add spicy sorghum popcorn, puff rice, hand crushed rice papad,chopped potato,onion, tomato, spicy sev, peanuts, khajur chutney and spicy green chutney as per taste,chat masala. Mix well..
  3. Serve/ Relish Delicious Sorghum Popcorn Bhel garnish with besan sev, chopped coriander leaves immediately..