Sorghum Popcorn Bhel.
You can cook Sorghum Popcorn Bhel using 20 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Sorghum Popcorn Bhel
- It's of For spicy sorghum popcorn:.
- It's 1 bowl of sorghum popcorn/ Jowar dhani.
- It's 1 tsp of oil.
- Prepare 1/4 tsp of tumeric powder.
- Prepare 1 pinch of asafoetida hing.
- It's 1 tsp of red chilli powder.
- It's to taste of Salt.
- It's of Other ingredients:.
- You need 1 cup of puff rice/ mumura (optional).
- Prepare 1 of small boiled potato peel and chopped.
- Prepare 1 of small onion finely chopped.
- It's 1 of small tomato finely chopped.
- Prepare 2 of fried or roasted rice khichiya papad.
- It's of Red khajur dates chutney as required.
- You need of Spicy green bhel chutney as required.
- You need 2 tbsp of roasted peanuts.
- You need 2-3 tbsp of besan spicy sev.
- You need of Besan sev to garnish.
- Prepare of Chaat masala as per taste.
- Prepare of Finely chopped fresh coriander leaves to garnish.
Sorghum Popcorn Bhel step by step
- To make spicy sorghum popcorn. In kadhai add heat oil,add asafoetida, tumeric powder and salt. Add shorgum popcorn and red chilli powder. Mix well and saute on slow flame till crispy..
- In mixing bowl add spicy sorghum popcorn, puff rice, hand crushed rice papad,chopped potato,onion, tomato, spicy sev, peanuts, khajur chutney and spicy green chutney as per taste,chat masala. Mix well..
- Serve/ Relish Delicious Sorghum Popcorn Bhel garnish with besan sev, chopped coriander leaves immediately..
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