Summer season masala popcorn lassi.
You can have Summer season masala popcorn lassi using 7 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Summer season masala popcorn lassi
- It's 2 cup of curd.
- You need 1/2 cup of popcorn.
- You need to taste of rock salt.
- Prepare 1/4 teaspoon of Black pepper powder.
- Prepare 1/4 teaspoon of roasted cumin powder.
- It's 4 of mint leaves.
- Prepare 4 of ice cubes.
Summer season masala popcorn lassi step by step
- Put popcorn and curd into blender. Add salt, black pepper and 2 mint leaves..
- Whisk till the popcorn blend into the curd. Add ice cubes..
- Your masala popcorn lassi is ready. Garnish with cumin powder and mint leaves. Serve chilled..
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